Monday, December 04, 2006

Papaya & Cilantro Salsa

1 Papaya
1/2 Red bell pepper
1/2 Yellow bell pepper
1/2 Green bell pepper
1 sm Tomato
-peeled and seeded
2 bn Cilantro, coarsely chopped
1 tb Olive oil
Juice of 1 lime
Salt and pepper to taste
Peel the papaya, cut it in half, and remove the seeds. Cut into ~inch dice and place in a bowl. Finely dice the bell peppers and tomato and add them to the papaya. Add th cilantro, olive oil, lime juice, salt and pepper. Mix well and check the seasonings. Cover and refrigerate until ready to serve.


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