Tuesday, December 05, 2006

Green Chili Salsa

1 tb Oil
1 Chopped Onion
1 cn Chopped Green Chili
1 Clove Chopped Garlic
5 Tomatoes
Heat oil, add onion and simmer for a couple of minutes. Add chili and simm a couple of more minutes. Add garlic and tomatoes, simmer 10 more minutes. Add salt and pepper to your taste. Now blend if you used natural chilies.


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